Share the Love Dinner, at Amista - Westside Elementary's 6th Grade Fundraiser
Share the Love: A Wood-Fired Feast fundraiser dinner for Westside Elementary's 6th Grade
Join us at Amista Vineyards on Friday, February 13th, from 5:00 PM to 9:00 PM for an unforgettable evening of community, fine wine, and exceptional food. We are gathering to support the Westside School 6th grade class as they raise funds for their landmark year-end trip to Yosemite this April.
The Experience - Indulge in a spectacular family-style meal crafted by Chef Michael Degen and Field Day Ca, featuring seasonal ingredients prepared in a wood-fired oven. Your evening begins with appetizers served by the 6th-grade students themselves, followed by a multi-course dinner designed to warm the heart.
On the Menu:
• Passed Appetizers: Fried Arancini with tomato and fontina, Kusshi/Kumamoto Oysters with pickled matsutake, and Deviled Eggs with trout roe.
• Bread Service: Quail + Condor Epi Baguettes with Preston Olive Oil.
• Amuse & Salad: Dry Creek Leek Vichyssoise followed by an Escarole and Fennel salad with citrus vinaigrette.
• The Main Event: Wood-oven roasted Oak Ridge Angus x SCMC Beef Tenderloin served with honey-glazed carrots, Preston broccolini, and New Tree Ranch roasted potatoes.
• Dessert: Pistachio and chocolate Pavlova.
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Give Back While You Dine
This is more than just a dinner; it is an investment in our local students. All proceeds from the evening go directly toward the 6th grade's field trip. Additionally, 100% of the gratuity purchased through TOCK, or during the event will be donated to the class.
Reserve your seat today to help these students reach the Sierras!
*TICKETS WILL ALSO BE AVAILABLE AT THE DOOR! Please call Jackie at Amista for questions: 707-431-9200
**Don't have time for our seated dinner - Please stop in for a glass & apps, from 5pm-6pm, for a $25+ donation.
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