Harvest season in the Willamette Valley only comes once a year, and there is no better place to welcome it than around a beautifully set table.
We're inviting you to join us at the Anacréon Tasting House for an intimate harvest dinner to remember. Our culinary team has poured their hearts into a meticulously crafted five-course menu, each course thoughtfully paired with our estate wines to celebrate the very best of this season.
Great Wine, exceptional food & perfect company! This is the one you don't want to miss.
Tickets are $195 / $175 Club Members **20% gratuity added. Seating is limited. We look forward to welcoming you!
Menu:
Grilled, pan-seared, confit, and raw
Green Goddess dressing, fresh herbs,
Spoon of Fall
Corn & Clam Chowder
Bone marrow, house bacon, brioche toast, salmon chorizo
Columbia River King Salmon
Brown butter grits, garden squash
Wood-Fired Filet Mignon
Creamy fingerling potatoes, wax beans, pinot demi-glace
Chocolate cake
Wood-fired peach, house caramel
Squash doughnuts, sage dipping sauce
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Party size
1 ticket