Antler
Antler is a MICHELIN-recognized restaurant in Toronto’s Dundas West neighbourhood, co-founded by chef Michael Hunter and creative collaborator Jody Shapiro. Known for its thoughtful approach to Canadian cuisine, Antler celebrates local, seasonal, and wild ingredients through an evolved expression of Canadiana that reflects both place and the diverse influences that define modern Canadian cuisine.
Reservation
Antler Reservations
Thanks for thinking of Antler!
Please make sure to choose the type of seating you require. Bar seats...- Reservation for parties of 1 to 8
- Bar, High Top, Patio, Table
Reservation
Family Style Menu
Looking for a unique dining option for your reservation? Look no further.
Our family style menu is a ...- Reservation for parties of 1 to 24
- Bar, High Top, Patio, Table
Reservation
Chef's Table Tasting Menu
A personalised experience at the Chef's Table.
Try our 7 course tasting menu, for a maximum of two pe...- Reservation for parties of 1 to 2
Reservation
Fathers Day
Thanks for thinking of Antler for Father's Day.
We'll be running our regular a la carte menu, and our...- Reservation for parties of 1 to 24
- Bar, Chef's Table, High Top, Patio, Table
Reservation
Group Bookings
Looking for a unique dining option for your reservation? Look no further.
Our family style menu is a ...- Reservation for parties of 9 to 24
- Patio, Table
Reservation
Pearl Morissette Bar Takeover - Wednesday July 22nd
Thanks for thinking of Antler for an evening with Pearl Morissette.
For one night only, we'll be pour...- Reservation for parties of 1 to 24
- Bar, Chef's Table, High Top, Patio, Table
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information