Archipelago
Pacific Northwest cuisine through progressive Filipino American flavors.
Archipelago is an exploration of a region’s identity—a personal journey to reveal a wealth of resonance in our diverse community.
Join us on this venture to discover a place not held solely by where it sits in the world, nor the season you’ve found yourself in—but as it has always been, by the landscape of its people.
*We accommodate all preferences, aversions, allergies, and restrictions, curating each individual's tast...
Restaurant of the Year
Eater, 2019
100 Emerging Chefs Around The World
Fine Dining Lovers, 2021
America's Favorite Restaurant List
The New York Times, 2021
Best Chef: Northwest and Pacific - Nominee - Aaron Verzosa
James Beard Foundation, 2023
Outstanding Chef - Semifinalist - Aaron Verzosa
James Beard Foundation, 2024
Reservation
2024-25 Dec & Jan: Chef's Counter Winter Experience
We welcome you to our second home, to gather with us around our open kitchen for a Winter multi course...
- Prepaid reservation for parties of 1 to 3
- $249–$255 per person
Reservation
2025 February: Chef's Counter Winter Experience
We welcome you to our second home, to gather with us around our open kitchen for a Winter multi-course...
- Prepaid reservation for parties of 1 to 3
- $255 per person
Reservation
2025 March: Chef's Counter Spring Experience
We welcome you to our second home, to gather with us around our open kitchen for a Spring multi-course...
- Prepaid reservation for parties of 1 to 6
- $255 per person
Reservation
2024-25 Dec & Jan: Personal Sala Table, Winter Experience
We welcome you to our sala, or living room, for a Winter tasting menu of 9-12 curated courses. A stand...
- Prepaid reservation for parties of 4
- $237–$249 per person
Reservation
2025 February: Personal Sala Table, Winter Experience
We welcome you to our sala, or living room, for a Winter tasting menu of 9-12 curated courses. A stand...
- Prepaid reservation for parties of 2 to 4
- $255 per person
Reservation
2025 March: Personal Sala Table, Spring Experience
We welcome you to our sala, or living room, for a Spring tasting menu of 9-12 curated courses. A stand...
- Prepaid reservation for parties of 4
- $255 per person