Join us for a three course dinner pairing with the, "Father of Bourbon," Elijah Craig.
August 19th 6:00pm $105 PP
Retail purchasing opportunities after the dinner.
-Amuse Bouche
Pancetta & Cherry Bourbon Crostini
Whipped goat cheese, bourbon black cherry jam,
crispy pancetta, toasted sourdough baguette
Small Batch Bourbon $33
-Course 1
Potato & Smoked Salmon Croquette
Shredded Yukon gold potato, smoked salmon, crème fraiche,
pickled shallots, chives, orange zest
Straight Rye $33
-Course 2
Bourbon Glazed Short Ribs
Parmesan polenta, roasted rainbow baby carrots, cranberry coulis,
hazelnut parsley gremolata, crispy shallots
Toasted Barrel Bourbon $43
-Course 3
Peaches & Cream
Brown sugar and Bourbon poached peaches, butter biscuit crumble,
vanilla bean ice cream, bourbon caramel
10 YR Bourbon $60
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Party size
1 ticket