Our philosophy at Baron’s Creek is to bring you small lots of very fine wine from the best vineyards. We source our grapes from specialty growers throughout Texas, Washington, California and Spain. Whenever possible, we like to ferment as close to the vineyards as possible.
We partner with different vintners who ferment according to protocols set up by our winemaker, Russell Smith. This ensures consistent quality for all of our wines.
Private room and server, choice between a mixed tasting or premium red tasting, sweets available for substitution. Tastings are $25/person plus gratuity.
For parties larger than 20, please...+ More
Wine and Cheese education experience. Six elite wines paired with five elegant cheese bites and a dark chocolate French truffle. Wine pairings are $59
per person plus 20% gratuity.
Please contact...+ More
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.