Alpine Cheeses: A Mountainous Guided Tasting Celebrating Alpine Traditions
Fall and Winter is when cheesemongers look to the Alps for some of the best cheeses for holiday cheeseboards, cooking and midnight snacks. Many hours of our cheesemonger's lives have been spent debating Comte vs Gruyere, low alps vs high alps. Switzerland vs France.
With this tasting and class you can join the fray and help us settle once and for all what is the best cheese in the Alps! Join us to taste 5 Alpine cheeses, learn what sets them apart and discover what makes these cheeses the perfect additions to our cold weather cheese boards!
For your comfort, this class is being offered in person and virtually. If you wish to participate online you may select after purchasing your tickets. Each ticket includes a tasting of at least five different cheeses and expert instruction. Wine, beer, and charcuterie pairings are also available at checkout.
To ensure a great experience, all group reservations must be made under a single name or may not be seated together. Our table size is limited to 5 people. If you have more than five individuals, feel free to make separate reservations, but due to space you will not be seated at the same table., though with 48 hour advance notice, we can usually sit parties near each other. If you have a group of 10 or more, we also offer private classes. Email info@beautifulrind.com for more information.
All sales are final and non-refundable. We are unable to transfer class tickets to another date. All participants purchasing and consuming alcohol pairings must be 21+ with valid ID. If you have any questions, please email info@beautifulrind.com.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Party size
1 ticket