Join us for an evening in the most playful corner of the wine world: natural wine and pét-nat.
Natural wines are made with as little intervention as possible, and pét-nat, the lightly-fizzy, bottle-conditioned style, is where wine gets a little wild and a lot of personality. It can sound intimidating. It isn’t. Tonight we make it approachable, delicious, and a genuinely good time.
The evening begins with a welcome bite and opening pour before settling in for a three-course dining experience crafted by Chef Tom. Each course is paired with a different natural or pét-nat selection, showing off just how alive and expressive these wines can be.
Throughout the evening we’ll share the stories behind each pour, explore what “natural” really means, and enjoy a relaxed, intimate dinner designed for wine lovers of every experience level. Come curious.
Your experience includes:
🍷 Three curated natural and pét-nat pours
🍽 Three chef-crafted courses
✨ Welcome bite and opening pour
🥂 Guided tasting and pairing insights
With just 35 seats available, this intimate dinner is designed to bring people together over great food, great wine, and great conversation.
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Party size
1 ticket