Join us and Executive Chef Thomas Bellec for an interactive and informative cooking demonstration showcasing how salt has been used for thousands of years in cooking. Guests will taste different varieties of flavorful flaky salts to gain a deeper understanding of how to utilize different salts for different uses.
The cooking demonstration is followed by a 2-course family style lunch.
What To Expect:
Duration: 3.5 hours
2 glasses of wine
Family style lunch
Cooking demo led by Executive Chef Thomas Bellec
Working with other students in groups of 4
Wear comfortable, closed-toe shoes and have long hair tied back
Price: $200 per person
Only 15 seats available
Club discount applies at checkout. Must be signed in with the email associated with your club account.
For this experience, dietary restrictions cannot be accommodated.
Due to the nature of this experience, we are unable to accommodate anyone under the age of 21 as well as pets.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Sea Salt - Demonstration Class at Bricoleur Vineyards is sold out.