September | Brundo Chef Residency | Chef Leonard Roberts III of Silent Table
Silent Table, hosted by Chef Leonard Roberts III and his wife CoreyMarie Roberts, is a communal culinary function - for seasoned foodies and curious newcomers alike.
Chef Leonard Roberts III is breaking barriers, through blended traditions. His dinners craft and revitalize memories that linger long after your last bite. Silent Table uses bold Caribbean spice profiles and traditional Filipino flavors to offer something truly extraordinary.
There will be two intimate seatings for Silent Table on September 22nd on the Cafe Colucci patio.
Menu for 9/22
Ampalaya salad
gooseberry jam, calamansi vin, red onion
Peaches & Chanterelles
curry yogurt, ginger honey, fermented habanero
Fried green tomatoes
pepper gravy, pickled onion, okra charred
Jerk pork belly masubi
coconut rice, jerk bbq
Bistek
red onion jam, soy demi, coffee rubbed short rib
Soursop sorbet
Turon
plantain cheesecake, guava puree
Halo halo
ube ice cream, flan, sweet island peas
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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September | Brundo Chef Residency | Chef Leonard Roberts III of Silent Table at Brundo Spice Company and Cafe Colucci is sold out.