Our limited Winemaker Dinner Series is back! Chef Charlie has prepared a beautiful five-course dinner featuring our estate-raised beef, and our very own Ted Plemons has carefully paired each course with a special selection of Cass wines to enjoy with every bite.
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Seating will be indoors around a large communal table. Limited to 24 Seats.
Ted's Estate Beef Winemaker Dinner
Featuring Filet of Beef Tenderloin
Friday, February 17th, 2023
6:00 - 9:00 PM
$150++ | $120++ Wine Club
*Members, log in with your Cass email for discount to apply automatically
++Tax & gratuity added at Check out
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information