Celebrate Lunar New Year the Peter Chang way with this special banquet dinner.
Menu
Warm & Cold Appetizers
Eight Delights New Year Cold Platter
a medley of small mild & spicy bites including beef jerky, pig’s trotter, tofu skin,
house-cured sausage, cucumber, braised shiitakes, smoked fish, and asparagus
Grilled Turnip Cakes: made with Amish-raised organic white radish
New Year’s Triple-Delight Dumplings: stuffed with leek, shrimp, and pork
Soup
Homestyle Fishball Soup
Main Courses
Peter’s Peking Duck:served with traditional Peking duck sauce with mandarin pancakes
Lobster Jade Noodles:hand-pressed noodles with kale
Chinese-Style Grilled Lamb Rack: oven roasted with chili, cumin, and soy
Braised “Treasure” Chicken: with organic Amish-raised ground poultry
Shanghai Stir-Fried Rice Cakes with Pork Ribs
Shiitakes Braised with Seasonal Greens
Dessert
Mama Chang’s Black Sesame Rice Dumplings 张妈妈黑芝麻汤圆
Price is $88 per person, plus 20% gratuity and taxes.
Please note: there are limited tables of 8-10 guests each. A willingness to sit with other ticketed guests is much appreciated. Should you want to make arrangements to sit with other ticket holders, please purchase your tickets and email us at changchangdc.events@gmail.com with your request five business days prior to the event. We will do our best to accommodate.
More information
Lunar New Year Banquet Dinner - Family Style & Communal Seating at Chang Chang is sold out.