Thursday, Nov 12, 2026
5:30 PM - 8:30 PM
Starting at $128 per ticket
Chehalem Estate Tasting Room
31500 NE Bell Rd
Sherwood, OR 97140
Join us at Chehalem this November for an intimate four-course dinner with Chef de Cuisine Brent Spangler. Each course is seasonally inspired and thoughtfully paired with Chehalem wines, reflecting both the flavors of autumn and our connection to the land. With limited seating, this cozy evening promises warmth, community, and a memorable dining experience.
Thursday, November 12 | 5:30 - 8:30 pm
$125 guests | $100 club members
Club Members: Log in or create a Tock account with your wine club email to access member pricing.
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Event details
Thursday, Nov 12, 2026
5:30 PM - 8:30 PM
Starting at $128 per ticket
Chehalem Estate Tasting Room
31500 NE Bell Rd
Sherwood, OR 97140
Party size
1 ticket