On the River in San Antonio, Texas: an iconic 146-room boutique hotel and chef-led culinary destination in the storied 19th Century Brewhouse at historic Pearl. Food is joy, so at Hotel Emma we celebrate San Antonio’s lively foodways at Supper, Chef John Brand’s American Bistro, at Larder, fine groceries, and prepared foods, and at Sternewirth, our city bar and clubroom. Plus intriguing pop-up tastings and demos throughout the hotel.
Get an insider’s view of Hotel Emma. Take the tour, led on most afternoons by our Protector of the Historic Fabric, Jeff Fetzer, FAIA. The walk-through is intriguing and refreshing — a beverage and...+ More
We are excited to launch our very own tea program at Hotel Emma. We will be featuring a rotation of local and regional teas, starting with selections from our neighbors in Austin and Houston.
Although I have explored many different types of cooking in my thirty years of being a chef, the Cocina Mexicana is most certainly the closest to my heart. My mother’s parents were Mexican, and my...+ More
Abraham is the chef and owner of the Salum and Komali restaurants in Dallas and we’re thrilled to welcome him to our Sunday Supper Series. After growing up in Mexico City, Abraham moved to the...+ More
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