Culinary Curation is all about promoting Japanese culinary culture and helping people understand its nuances. While people certainly enjoy stateside Japanese restaurants, the richness, delicacy and sheer variety of Japanese cuisine can only be experienced in the country itself. Since traveling there is not an option at the moment, we created a series of culinary events collectively titled: Create Japan. Culinary Curation seeks to provide an authentic experience of Shincha, the Japanese...
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