Join us as the 2022 Harvest at Cuvaison winds down. Discover the abundance of this year’s harvest with a cellar walk and behind-the-scenes tour. With grapes entering tanks and barrels, enjoy a sneak preview of our 2022 vintage during the transformative magic of fermentation. Afterward, relax in our Winemaker’s Lounge over a delicious Sunday brunch featuring recipes from our Resident Chef Ashton Keefe, designed to pair with our most recently released wines.
Members: $135 (available for up to 4 people)
Guests : $150
Limited Tickets Available - CALL WINERY TO RESERVE
P: 707-942-2455
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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End of Harvest Brunch with Resident Chef Ashton Keefe at Cuvaison is sold out.