Suzette Gresham | Denise St. Onge | Sarah Rich | Kim Alter
This evening is set to be a quintessential San Francisco experience with these four powerhouse chefs. Suzette Gresham of Acquerello is considered one of the most influential chefs in the country, and her restaurant has earned two Michelin Stars since 2015. Denise St. Onge has an impressive background in fine dining, and at Sorella she brings a contemporary focus to Italian cuisine. Sarah Rich, who co-chefs San Francisco’s cult-favorite (and critically acclaimed) Rich Table, is known for creative takes in her seasonal menus. Kim Alter always brings something new and ingenious to our 12 Nights dinners. At Nightbird, Kim pushes boundaries, taking familiar dishes to new places with inventive spins on classics.
More information
Suzette Gresham | Denise St. Onge | Sarah Rich | Kim Alter at Dandelion Chocolate is sold out.