Michelin-starred Chef Tasuku Murakami will craft an exceptional 16-course menu featuring the freshest seasonal ingredients, showcasing both his culinary mastery and creativity.
Enjoy an intimate, interactive experience in the style of a sushi counter, where you can engage directly with the chef as each course is prepared before you.
- 1 Appetizer
- Approximately 11 Pieces Sashimi & Sushi
- 1 Small Portion
- 1 Roll
- Miso Soup
- Dessert
$250/person
optional : Premium DASSAI BLUE sake pairing — 4 types for $50.
Available on the date of your reservation.
[Chef Tasuku Murakami]
Michelin-starred and classically trained in Tokyo, Chef Tasuku Murakami crafts a refined Edomae-style omakase that blends traditional technique with modern sophistication.
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Omakase Policy:
-Please arrive at least 10 minutes before your reservation so we may begin on time. Late arrivals may result in a shortened experience.
-Our menu is curated by the chef and may change based on seasonal ingredients.
-We must be informed of all dietary restrictions 72 hours in advance. We are unable to accommodate vegetarian, gluten-free, no-rice requests, or soy allergies.
-All sales are final and non-refundable.
More information
Party size
1 ticket