Delancey is an award-winning wood-fired pizza restaurant, serving our own long-fermented dough made from Washington-grown wheat, locally and sustainably raised meats, and the highest quality ingredients we can find. We work with local ranchers and farmers to bring in seasonal vegetables and fruits, and we're proud to feature a carefully chosen selection of great local beers and affordable wines from around the globe. As our staff likes to say, every night's a pizza party.

We are mostly a...+ More