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DENCH.

DENCH. is a San Luis Obispo pop-up restaurant started by third-year Cal Poly student, Jimmy Wong, after his time spent at several Michelin-starred restaurants.

Upcoming Events
- DENCH. Cookbook Launch Party
  Join us in celebrating the launch of the DENCH. cookbook on Saturday, June 1st at 6pm at the San Luis Obispo Botanical Garden! Come and pick up a book, jam out to the DENCH. playlist, and grub on...+ More
  - Saturday, Jun 1, 2019, 6:00 PM – 9:00 PM
  - $35 per ticket

More information

http://denchrestaurant.com/

Frequently asked questions

2 guests

Now booking through Friday, June 1, 2018.