La Passeggiata, an Italian cultural tradition, celebrates the the joy of human connection, the appreciation of beauty, and the embrace of the present moment. Taking place in the early evening, La Passeggiata is a celebration of the simple pleasures in life.
Join us at Dimo's Café as Head Chef Steve Hofstad prepares a tasting menu that pairs with Italian wines from the Proprietors and Sommeliers of Le Midi Wine, Seth Wilson and Craig Perman.
You'll enjoy several courses inspired by the flavors of Italy, paired beautifully with wines handpicked to pair with each dish.
Menu:
Appertivo
Cacio e Pepe Gaufrette Chips
Sparkling:
Pairing: Selvagrossa “Libero”, Marche, NV
Antipasti
Branzino Crudo with Lemon & Capers
Pairing: Fosso degli Angeli “Morgia”, Sannio Greco, 2020
Formaggie
Burrata Truffle Balsamic Strawberry
Pairing: Istine “Rosato”, Chianti Classico, 2022
Primi
Cod Arracanato
Pairing: Agricola Cirelli “Orange”, Trebbiano d'Abruzzo, 2022
Secondi
Chestnut Raviolo with Duck sugo and mushrooms
Pairing: Cigliutti “Serraboella”, Barbera d’Alba, 2020
Dolce
Cherry Dark Chocolate Panna Cotta
Pairing: Elio Perrone “Bigaro”, Piedmont, 2022
More information
La Passeggiata: An Evening With Le Midi Wine and Dimo's Café at Dimo's Cafe is sold out.