Join us for a Four Course Wine Dinner with wines from Enrico Coser of Vigna del Lauro & Ronco del Tassi. Located in north-eastern Italy on the Slovenian border, the Friuli winemaking region is renowned for being home to some of Italy’s most avant-garde winemakers, but Ronco dei Tassi stands out from the crowd with its firm commitment to tradition, producing complex, while elegant wines that speak of terroir, history and the particular land from which they come.
In addition to the flagship brand Ronco dei Tassi, the Estate produces the unique label Vigna del Lauro. With Fabio Coser at the helm, Vigna del Lauro is a gem of a winery comprised of a series of small single-vineyard sites nestled primarily in the heart of the Collio, in the township of Cormòns. Vines are planted with ideal southern exposures at altitudes ranging from 140 to 200 meters (459-656 feet) above sea level. A wide variety of wines are produced, focusing on both typical Friulian and international grape varieties, though total production of these Collio and Isonzo DOC wines is miniscule and rarely exceeds 6,000 cases.
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Vigna del Lauro & Ronco del Tassi Wine Dinner at domaćin Restaurant & Winebar is sold out.