Join us for the Dusky Goose 20th Anniversary Tasting Event on November 19th, 2022. Founding Winemaker, Lynn Penner-Ash, and our Head Winemaker, Hans Van Dale, will lead us through a retrospective tasting of iconic Dusky Goose vintages to commemorate the last twenty years.
Tournant catering will be providing a bountiful farm-to-table lunch following the tasting. They are revered for creating a sense of place and ceremony by incorporating seasonal, local ingredients to their thoughtfully crafted meals. Learn more about them at their website: http://tournantpdx.com/
11:00am : Reception, fresh oysters + appetizers, hosted by Dusky Goose owners, John and Linda Carter
12:00pm : Retrospective Tasting led by Winemakers, Lynn Penner-Ash and Hans Van Dale
2:00pm : Luncheon brought to you by Tournant
Limited tickets available - we hope you can join us for this commemorative event!
*Vegetarian option available - please let us know if you prefer this lunch option*
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