Sunday, December 13 | 6–9 PM
Join us for an evening of live music, exceptional wines, wonderful food, and the easy pleasure of being together. A festive gathering inspired by the timeless traditions of the season, with thoughtful hospitality and a few indulgences along the way.
Executive Chef Tim Moore has created a menu for the occasion, featuring smoked salmon blinis with caviar, miniature croque monsieur, truffled spätzle risotto, and savory bites passed throughout the evening. A raw bar, abundant grazing selections, and nostalgic holiday desserts complete the celebration.
We'll be pouring Early Mountain's sparkling Brut, expressive whites, and classic Virginia reds as the evening unfolds.
Tickets are $95 per guest, with special pricing of $65 for Early Mountain members.
We hope you'll gather your favorite people and join us for a wonderful evening celebrating the season.
Cocktail attire encouraged.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Party size
1 ticket