This unforgettable four-course wine dinner pairs bold, fiery flavors with refreshing, chilled elements. Savor dishes like Red Snapper Ceviche, Yerba Mate Smoked Lamb Loin, and Volcanic Salt Roasted Prime Rib, each expertly paired with world-class wines from Greece, Argentina, Italy, and Germany. End on a decadent note with Mezcal & Chocolate Pot de Crème. A night of contrast, balance, and flavor you won’t forget!
Please note: 21 and older only. Pricing includes food and wine. 20% gratuity added to the experience. Please notify of any allergies or dietary restrictions.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Fire & Ice Wine Dinner at Echelon Wine Bar is sold out.