It's our last International Chef's Table of the 2023 session. Join us on Friday, November 10th as we bring it back home to celebrate America!
Enjoy a thoughtfully tailored menu, paired with Effingham wines. Dinner catered by Pampa's Fox Catering. Each course will be served on small plates.
Menu:
Shrimp & Grits
BBQ Pulled Pork Slider with Coleslaw & Chips
Cincinnati- Style Chili
Dessert of Key Lime Pie
Doors open at 6:45PM
It's your last chance to earn miles! Each series you attend, you will gain "mile points". At this dinner, we will award prizes for those who traveled the most with us. Calculating Effingham Manor, Nokesville to California - you will earn 3,000 miles.
Seating Notes: Table seating is arranged prior to day of the event. If you want to sit with another group, please include the other guests name in your reservation notes or email jennifer@effinghammanor.com
Dietary Needs: Unfortunately, not all dietary needs can be accommodated. Due to this months menu, gluten free and vegetarian alternatives cannot be accommodated at this months dinner. Please inquire more information by emailing jennifer@effinghammanor.com before purchasing tickets.
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International Chef's Table - America at Effingham Manor is sold out.