*This link is for private seating in our Potting Shed on Thursday, December 31st. Available for parties of 8 or less guests*
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Celebrate the New Year with an elegant evening at Elawa Farm, where a refined, plated multi-course dinner meets the warmth and charm of our historic Hay Barn. Join us for a thoughtfully crafted menu highlighting premium ingredients, classic techniques, and seasonal flavors, all prepared by the Elawa Farm culinary team.
Whether you’re celebrating with friends, family, or someone special, it’s a beautiful way to welcome the New Year with exceptional food, great company, and a memorable evening close to home.
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Menu:
Amuse-Bouche:
Gougère with aged Wisconsin cheese, whipped crème fraîche, American caviar & chives
First Course:
Seared Hudson Valley foie gras, caramelized storage apple, toasted brioche & local cider gastrique
Fish:
Butter-poached Great Lakes lake trout, celeriac purée, braised leeks, trout roe & Champagne beurre blanc
Main:
Beef tenderloin en croûte with local beef, mushroom duxelles & golden puff pastry, served with pommes Anna, glazed winter carrots & red wine sauce
Dessert:
Figgy pudding flambeed with hard sauce
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As always, proceeds from our Farm Dinner Series directly support Elawa Farm Foundation’s mission to steward a historic farm that enriches the greater Lake County community as a center for experiential learning to broaden access to education, nutritious food, and our local food system.
Farm Dinners are a seasonal tribute to the flavors of our farm and the joy of togetherness. For guaranteed seating together, we kindly ask that all tickets be reserved under one name; separate reservations may be seated apart.
More information
Party size
1 ticket