ENZO is the new home for wine dinners, with Ragazza Food & Wine now open on Mondays in Midtown KC.
Monday September 19th
The evening will include 4 courses created by Chef Rodolfo Rodriguez and selected by Vinoteca and Jenipher Walters. --See menu below--
Dinner will begin at 6:30 but doors will open at 5:30 for a cocktail hour should you wish to purchase pre-event cocktails.
Cost $85 + tax + tip.
Should you wish to be seated with friends please let us know by emailing the names of the other party. We will try to accommodate food allergies, so please make us aware of any that you might have.
Parking is conveniently available on Monday evenings within the City Market. Entrances on Walnut at both 3rd and 5th Streets.
We look forward to you joining us!
MENU
1st Course: EOS (End of Summer)
Mixed Melons, Cucumbers, Pickled Red Onions, White Balsamic
-Jean Baptiste Adam Sparkling Rośe
2nd Cavetteli Pasta
Grilled Vegetables, Mascarpone, Feta, Tomato Ragu
-Deforville Chardonnay
3rd Pesce Acqua Pazza
Teres Major, Aubergine, Caramelized Shallot Butter, Fall Squash
-Le Monde Cabernet Franc
4th Panna Cotta Rosa
Crispy Sweet Risotto Balls, Local Cinnamon Apples, Olive Oil Maple Caramel
-Deforville Barbera d'Alba
More information
Party size
1 ticket