ernst is a intimate dining experience focused on sourcing the best produce from Berlin and the surrounding region. We believe in working directly with farmers using only the best techniques in handling and preparation, serving dishes that, as always, reflect the sensitivity of the seasons and the tireless efforts of the people that work the land and the sea. When produce is pristine, less is more.
As the long days of summer come to an end, expect cucumbers and zucchinis to give way to zucchinis and pumpkins, tender ground nesting berries to give way to fruits from above, and the harvest...
As we make our way towards winter, we look forward to frost-ripened heritage fruit, root vegetables from the field and cellar, and brassicas at their peak.
Japanese citrus varieties grown in the...