Join us for an unforgettable evening inspired by the vibrant flavours and culinary traditions of Sri Lanka. Our four-course Dinner Series menu takes you on a journey through fragrant spices, creamy coconut, sweet heat and bold, layered flavours—from a delicate Hot Butter Crab croquette and Sinhala Achcharu to an aromatic Black Pork Curry served with coconut milk rice and herbaceous Mallung.
A vibrant, flavour-filled evening awaits and, with limited availability, early booking is highly recommended.
Amuse
Fresh Grated Coconut & Carrot Sambal, Papadum
Starter
Hot Butter Crab & Potato Croquette, Remoulade, Sinhala "Achcharu"
Main
Black Pork Curry, Coconut Milk Rice, Cashew Puree, Herb Mallung, Amberella Chutney
Dessert
Cardamom Spiced Coconut Custard "Watalappan", Sugar Tuile, Toasted Almond Flakes
Tickets are $100++. An automatic 18% gratuity will be added. This is a long table dinner experience.
*Curated wine pairings will be available for purchase to enhance your dining experience.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request informationMore information
Party size
1 ticket