The Farmhouse at Ojai
The Farmhouse at Ojai Valley Inn, is a culinary inspired event center offering an epic series of events. In 2020, we welcome some of the biggest names in the culinary world for a show-stopping lineup of experiences curated by culinary ambassador Nancy Silverton, Master Classes led by guest chefs and our talented culinary team, book signings, wine tastings, festivals and more.
Event
Petrossian Caviar Master Class
Indulge in an evening of caviar, wine, champagne, and decadent bites! Taste a tremendous range of world-class Petrossian caviar as you experience the subtle nuances that define each type....
Saturday, Jul 11, 2020
5:00 PM - 6:30 PM
$175 per ticket+ Join waitlistEvent
Winemaker Dinner with Greg Brewer
Greg Brewer, founding winemaker of Brewer-Clifton and Diatom, joins us for a delightful summer night at The Farmhouse. Indulge in a four-course meal inspired by the bounty of the seasonal harvest...
Saturday, Jul 18, 2020
6:30 PM - 9:00 PM
$175 per ticket+ Join waitlistEvent
Kosta Browne Presents: PINOT TALKS
This special seminar series is a blind tasting and deep dive exploration into some of the finest Pinot Noirs in the world, through the lens of California and Burgundy. This exclusive experience...
Thursday, Jul 23, 2020
1:30 PM - 3:00 PM
$150 per ticketBook nowEvent
Neal Fraser x Kosta Browne: Farmhouse Garden Dinner
Neal Fraser, chef and owner of critically acclaimed Los Angeles restaurant Redbird, will take guests on a tantalizing culinary journey inspired by his renowned style of cuisine with a five course...
Thursday, Jul 23, 2020
7:00 PM - 9:30 PM
$325 per ticketBook nowEvent
Culinary Class & Lunch: Artisan Pizza & Mozzarella | August 10
Simple ingredients are key when perfecting a pizza pie. In this hands-on workshop, our culinary team will guide you through making pizza dough from scratch as well as the art of hand-pulled...
Monday, Aug 10, 2020
12:00 PM - 1:30 PM
$95 per ticketBook nowEvent
Culinary Class & Dinner: Artisan Pizza & Mozzarella | August 10
Simple ingredients are key when perfecting a pizza pie. In this hands-on workshop, our culinary team will guide you through making pizza dough from scratch as well as the art of hand-pulled...
Monday, Aug 10, 2020
5:00 PM - 6:30 PM
$95 per ticketBook nowEvent
Pastry Class: The Art of Macarons | August 11
In this hands-on workshop, our talented pastry chef Amy Hong will teach you how to make the perfect French macaron from start to finish. You will learn the proper mixing methods, piping techniques,...
Tuesday, Aug 11, 2020
4:00 PM - 5:30 PM
$125 per ticketBook nowEvent
Winemaker Tasting Series with Adam Lee of Clarice Wine Company
Spend an afternoon with Adam Lee, Founder and Winemaker of Clarice Wine Company. Clarice Wine Company is a new and truly unique type of winery, combining aspects of an online wine community, a wine...
Thursday, Aug 13, 2020
2:00 PM - 3:30 PM
$95 per ticketBook nowEvent
Culinary Class & Lunch: Fresh Pasta Making | August 24
Twist, roll, and shape your own handmade pasta. Our culinary team will guide you through the techniques of making fresh pasta. Includes recipe cards and fresh pasta for each guest to take home....
Monday, Aug 24, 2020
12:00 PM - 1:30 PM
$95 per ticketBook nowEvent
Culinary Class & Dinner: Fresh Pasta Making | August 24
Twist, roll, and shape your own handmade pasta. Our culinary team will guide you through the techniques of making fresh pasta. Includes recipe cards and fresh pasta for each guest to take home....
Monday, Aug 24, 2020
5:00 PM - 6:30 PM
$95 per ticketBook nowEvent
Culinary Class: Vegan Cuisine | August 25
In this hands-on workshop, our culinary team will guide you through some of our favorite plant-based recipes. Enjoy what you create while learning a few new tricks in this instructional...
Tuesday, Aug 25, 2020
5:00 PM - 7:00 PM
$100 per ticketBook nowEvent
Guest Chef Dinner: Tal Ronnen of Crossroads
Tal Ronnen, founder and chef of Crossroads and author of the New York Times Bestseller The Conscious Cook, became known nationwide as the chef who prepared the meals for Oprah Winfrey’s 21-day...
Sunday, Sep 6, 2020
6:30 PM - 9:00 PM
$195 per ticket+ Join waitlistEvent
Food Sustainability: A Conversation & Lunch
LA Times’ Deputy Editor, Laurie Ochoa moderates a thought-provoking conversation between James Beard award-winning author, Ruth Reichl and Esquire Editor Jeff Gordinier as they reflect on food...
Saturday, Dec 5, 2020
11:30 AM - 2:00 PM
$275 per ticketBook nowEvent
Butchery Demonstration & Dinner with Dario Cecchini
We are delighted and honored to welcome internationally renowned Tuscan butcher, Dario Cecchini back to The Farmhouse! The evening begins with a demonstration of compassionate butchering led by the...
Saturday, Dec 12, 2020
6:00 PM - 10:00 PM
$450 per ticket+ Join waitlistEvent
Guest Chef Lunch: Erik Black
“If you’re looking for the best pastrami in LA, don’t go to a deli or mid-century roadside stand. Instead, head to a parking lot in the Alameda Produce Market on a Sunday morning,” says LA...
Sunday, Dec 13, 2020
12:00 PM - 1:30 PM
$150 per ticketBook now
