Gather around the fire, Sunday Supper awaits…
There’s something timeless about Sundays spent around the table — delicious food, a glass of vino, and the company of those who inspire us. We’re thrilled to introduce our Sunday Supper Series with Fiamma & Friends, a celebration of food, fire, and community.
Welcome Chef Casey Thompson to Fiamma! A Texas native and Top Chef finalist and “Fan Favorite,” Casey launched her career under Chef Dean Fearing at Rosewood Mansion on Turtle Creek. Her culinary journey has taken her across the globe—from Thailand to Argentina—refining her skills and deepening her passion for food and wine. Casey has opened acclaimed restaurants in both Texas and San Francisco and now brings her talent to Folktable in Sonoma, California.
This special evening features a thoughtfully curated menu paired with rare, expressive vintages from Phifer Pavitt Vineyards + Winery—a boutique Napa Valley producer known for sustainable practices, powerful storytelling, and wines you won’t find just anywhere. We can’t wait to share the story behind each bottle with you. Wines will be available for purchase, and this is your chance to add something truly special to your cellar.
🔥 One night. One unforgettable menu.
📅 Date: Sunday, August 10th
🕰️ Time: 5pm MT
📍 Location: Fiamma
🍷 Featuring: A 6-course, pre-fixe dinner, Somm-curated wine pairings, and an unforgettable experience
Seats are limited for this intimate event. Reserve yours today!
-The Fiamma Team
Please Note: The final price at checkout is inclusive of wine pairings, a 20% service gratuity, and applicable taxes.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Party size
1 ticket