Join us on Saturday, November 28 at 1:30 PM for Reds: A Fall Wine Pairing Experience at Fifty-Third Winery!
Enjoy a guided tasting of five 53rd wines, each thoughtfully paired with a delicious small bite prepared by Food for Functions by Michele.
THE MENU
Beef Tenderloin Bites with a red wine demi glace
2023 Romulus
Italian Sausage Balls with Roasted Red Pepper Sauce
2024 Arrowhead
Blue Cheese Stuffed Dates Wrapped in Prosciutto
2023 Petit Verdot
Aged Cheddar and Fig Crostini
2023 Merlot
Chocolate Torte
Kelso
Discover how the flavors of fall complement our red wines in this delicious afternoon pairing experience.
$50 per person + tax
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Party size
1 ticket