If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Steeped in tradition, nestled at the foot of the Alps, and bordered by Austria, Slovenia, and the Adriatic Sea, Friuli-Venezia Giulia, Italy is a region of immense cultural blending, geographical diversity, and idyllic beauty. Historically found throughout Friuli, frascas were friendly and informal gathering places, destinations for farmers, friends, and families to share a meal and a bottle of wine at the end of a long day. Frasca, the creation of Master Sommelier Bobby Stuckey and Chef...
Reservations are scheduled for release on January 26, 2020 at 6:00 PM Local Time.
Reservation for Frasca Food and Wine
Every Monday, it's all about wine! Each week, we invite a winemaker or importer to pour a special wine flight of their choosing. Accompanying the wine is a fixed-price, four course menu designed...
Price: $180 includes guest chef tasting menu, wine pairings, signed copy of American Sfoglino. Tax & gratuity are additional.
Join us for our next Guest Chef Dinner with superstar chef, pasta...
A romantic and luxurious Valentine's Day menu entailing 4 courses with 2 options per course for $150 per person, with an optional wine flight designed to complement the menu.
ALDO SOHM is the James Beard Award-winning wine director of Le Bernardin and a partner in the eponymous Aldo Sohm Wine Bar. Sohm was named Best Sommelier in the World in 2008 by the Worldwide...
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.