Frevo
Frevo, derived from the Portuguese word for "boil", is an elegant take on contemporary cuisine curated by chef Franco Sampogna and co-founder, Bernardo Silva.
The exclusive 18-seat counter, concealed by an art gallery, offers an intimate dining experience with an open kitchen so guests can watch the chef at work.
A single table that can accommodate up to six guests is also available for larger parties.
Chef Sampogna worked alongside chefs such as Fabrice Vulin at La Chèvre d’Or in the...
Now booking through Saturday, October 31, 2020.
Reservation
Open Kitchen Communal Counter
A 6-service Menu will be served at our Communal Counter designed on a C-shape around Frevo's open kitchen.
Parties will be within a minimum of six feet from each other.- Reservation for parties of 2 to 4
- $50 deposit per person
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Chef's Table
A 6-service Menu will be served at our unique Chef's Table, a round table located next to our open kitchen.
Our Chef's Table can accommodate up to 6 guests and a minimum of 4 guests.- Reservation for parties of 4 to 6
- $100 deposit per person
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Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information