Diciannove Dieci (1910)
Diciannove Dieci offers a unique culinary experience. Enjoy curated cocktails at the bar such as our 1910 Old Fashioned. This smoked cocktail is named after our bar and restaurant and gives a nod to the original history of the building. After enjoying a cocktail, step into our restaurant and enjoy farm fresh ingredients, tender steaks hand cut from our dry ager and chef created dishes that will tantalize your senses. Let our wine director help you find a perfectly paired wine to go with dinner o...
Reservation
Halloween High Tea
Halloween High Tea 👻🫖
Grab your boys and ghouls and join us for a spooktacular Halloween High Tea at G...- Reservation for parties of 1 to 12
- $25 per person (deposit)


Reservation
High Tea
Afternoon High Tea is available Fridays & Saturdays with seating's at 2 & 3pm. The cost is $50 for per...
- Reservation for parties of 1 to 14
- $25 per person (deposit)


Reservation
Thanksgiving Dinner
November 26th. Reservations available from 1 - 6 pm.
Spend more time around the table with family an...- Reservation for parties of 1 to 12

Reservation
Reservation At Diciannove
Breakfast Served Saturday from 8 -10am
Brunch Served Every Sunday from 9 - 1 pm (except on special o...- Reservation for parties of 1 to 14
- Parties 5+ require a deposit
Reservation
Sunday Brunch
Join us every Sunday this winter for our served brunch. Sunday's from 9am to 1 pm.
- Reservation for parties of 1 to 14
Event
East Meets Wine - An Asian Inspired Dining Experience
Join us for this unique wine and food event.
This thoughtfully crafted 5-course dinner pairing will ...- Saturday, Oct 17, 2026
- 5:30 PM - 8:30 PM
- $150 per ticket

Event
5th Annual Beaujolais Nouveau Release Party
“The third Thursday of November has been a date for wine lovers to mark on their calendars: the day Le...
- Thursday, Nov 19, 2026
- 5:30 PM - 7:30 PM
- $55 per ticket




Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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