Hiyu Wine Farm
Life at Hiyu is expressed by the following equation:
Culture(1) Soil life + Plants + Animals + People = Culture(2) People experiencing Food and Wine
We live on a farm with plants, animals and all the beneficial creatures that inhabit the soil. From this culture, supported by a network of local growers, we cook food and make wine. We’ve built a place where you can gather at the table and experience life on our farm.
Our Wine Tavern experiences introduce you to the fleeting influences that...
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Hiyu Wine Farm is helping guests and staff stay safe.
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Reservation
Wine Farmer's Lunch
These family-style meals celebrate the day’s bounty and a variety of wines, evoking the extended midday repasts that sustain vineyard workers through harvest.
Reservations must be confirmed at...- Prepaid reservation for parties of 1 to 6
- $100 per person
Book nowReservation
Wine Farmer's Lunch - Chef's Bar
These family-style meals celebrate the day’s bounty and a variety of wines, evoking the extended midday repasts that sustain vineyard workers through harvest.
This is a reservation for up to 2...- Prepaid reservation for parties of 1 to 2
- $100 per person
Book nowReservation
Wine Bar Experience
This tasting is inspired by our favorite wine bars from around the world. We will pour generously from four bottles of our wine that are showing most beautifully on that day alongside two...
- Prepaid reservation for parties of 1 to 6
- $50 per person
Book nowReservation
Feast
This immersive dinner celebration gradually unfolds as an intimate multiple-course meal. Each movement presents a seasonally attuned food-and-wine experience that imparts a profound sense of time...
- Prepaid reservation for parties of 1 to 6
- $250 per person
Book nowReservation
Thursday Supper
Join us on Thursday evenings for a family-style meal with 4 of our wines poured throughout.
In March "Vietnamese Bistro - Confluence of Culture": Utilizing late winter and early spring produce...- Prepaid reservation for parties of 2 to 6
- $125 per person
Book now
Event
March & April Saturday Night Dinner: Mountain Passages
This is a series of dinners inspired by a different theme each month. Winemaker Nate Ready will speak about each set of wines, the way they interact with the food, and their connection to the story...
- Weekly from Mar 4 to Apr 29, 2023
- 6:30 PM
- $150 per ticket
Book now
Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information