We are thrilled to host Leslie Lennox, author of PESTO: The Modern Mother Sauce, on August 15th for a dinner event followed by a book signing. Enjoy 3 delectable courses inspired by pesto. Event begins at 6:00pm and seating is communal. There will be tables of 2 and 4 available. Guests may order beverages a la carte upon arrival.
PESTO: The Modern Mother Sauce will be available for purchase at the event!
Most people are familiar with classic Italian pesto, a green sauce made from basil, garlic, pine nuts, Parmigiano-Reggiano, salt, and olive oil. But Leslie Lennox, founder of the award-winning artisanal pesto company Hope’s Gardens, shows us that pesto need not be limited to its original ingredients―and that creative pestos can serve as building blocks for all manner of flavorful dishes, just like any good “mother sauce.”
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