Multiple times
Honrama Cellars
22985 Suite A Burndale Road
Sonoma, CA 95674
Celebrate mom with a brunch experience like no other. Join us at the ranch for a traditional Hidalgo-style slow-cooked Barbacoa and a mini charreada.
Barbacoa, (Spanish for “barbecue”) is a method of cooking meat that originated in Mexico; the term also can refer to the meat itself. Traditionally, lamb or goat is slow-roasted for several hours in an underground pit that is topped with maguey leaves. Picture a Hawaiian luau pig roast!
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Multiple times
Honrama Cellars
22985 Suite A Burndale Road
Sonoma, CA 95674
Mother's Day Experience at Honrama Cellars is sold out.