January
Located inside Southall Farm and Inn in Franklin Tennessee, January, brings the spirit of our pursuits across the farm together - the mindfulness that drives biodiversity in what we produce, a reverence for the cycle of life that inspires sustainability, and our desire to share the bounty.
The January experience, with its thoughtful creativity and leisurely, high-touch nature, bends with the harvest, promising a novel and unexpected meal with each visit.
It is, quite simply, the culmination of...
Reservation
January Reservation
A seed-to-fork dining experience inside Southall Farm + Inn in Franklin Tennessee.
Southall’s signatu...- Reservation for parties of 1 to 4
Reservation
Wine Cellar
Step into an intimate dining journey like no other, hosted in the heart of Southall’s exclusive wine c...
- Reservation for parties of 2 to 6
- $500 deposit per party
Reservation
January Tasting Menu
Tasting Menu - 7 Courses
$150++ Per Guest
Wine Pairing Option is available upon request.
We do require...- Reservation for parties of 1 to 4
Reservation
Countryside Brunch
COURSE 1
Chia Pudding – Blueberry, Almond, Coconut Crumble (GF/V)
Angel Biscuits – Cultured Butter, Cr...- Reservation for parties of 1 to 4
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information