JORA (pronounced “ho-rah”), inspired by the sacred drink of the Incas, “chicha de jora”. It was used in rituals and offerings to the Pachamama (mother earth in quechua, the language of the Incas).
JORA is a fine dining class gastronomic service that seeks to bring Peruvian food to another level. From private dinners, dinner pop ups in San Francisco, and catering, JORA will serve you the spices of your life like never before. For the most discerning and daring palates who are willing to...
5-course Peruvian Tasting menu. Drinks will be available for purchase.
We do allow you to BYO wine but it is a maximum of two bottles per party of four. There will be a corkage fee of $12 per bottle.
Sweet and salty breads, accompanied with smoky and fruity Peruvian chile butter, huacatay greens, huacatay salt, aji panka powder, JORA oil.
Ceviche Con Sentimiento