With chef-led tasting menus unparalleled panoramas, The Restaurant at Kanopi offers a farm-to-table culinary experience unlike any other. Chef Anthony Gonçalves captures the essence of Portugal in his Mediterranean cooking with seasonal menus comprised of local farm-fresh ingredients. The creative approach and bespoke nature makes Kanopi a one-of-a-kind culinary destination that simply can't be missed.
Dress Code - Casual Chic
Experience runs approximately 2-3 Hours.
*Children 12 years and...
5 course Chef's Tasting Menu Updated Weekly Based on Offerings and Market Availability . $145
For our tasting menus thoughtful vegan alternatives to each course are available in case of dietary...
- Reservation for parties of 1 to 6
- $25 deposit per person
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information