Our most decadent wine and culinary experience, this monthly five-course prix fixe pairing crafted by our MICHELIN-Starred chef celebrates the sensory interplay of aromas, textures, and flavors.
Each evening is a distinct seasonal expression of The Art of Taste, with immersive elements that evolve throughout the year—from sunset acoustic performances to harvest-inspired sensory moments and festive seasonal expressions.
• Exclusive library wines opened just for these events
• Completely new menus each month celebrating the season’s harvest
• Guest appearances from the Lewis winemaking team
• Intimate and exclusive, our experience is communal
• Insiders receive 15% savings on tickets
• Every date features a new menu and unique seasonal touches
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Party size
1 ticket