Since 1852 the Urbani family has been dedicated with love & passion to the truffle world. Lupi & Iris has partnered with Urbani Truffles to create a memorable seven-course dinner, created by Chef Adam Siegel, paired with seven delicious wines.
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Amuse-Bouche
Tranche de Coquille
Sea Scallop Coin with Cauliflower, Champagne Cream, Caviar & Black Truffles
2022 Pinot Blanc, Alsace France, Joseph Cattin
Le Menu
Truite de Riviere
Rainbow Trout with Bacon, Savoy Cabbage, Lobster Cream & Black Truffles
NV Brut Rosé, Touraine France, Domaine d’Orfeuilles
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Oeuf Mollet
Soft Boiled Egg, Lightly Fried, with a salad of Mushrooms, Frisee, Brown Butter Vinaigrette & Black Truffles
2021 Chardonnay, Viré-Cl 2022 Pinot Blanc, Alsace France, Joseph Cattin es sé France, Verizet
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Blanquette de Veau
Tender Veal Braised with Leeks and Carrots, finished with Mushrooms, Crème Fraiche & Black Truffles
2021 Pinot Noir, Auxey-Duresses France, Domaine Domaine des Lafouge
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Agneau Roti
Roasted Lamb Loin with Parsnip Mousseline, Roasted Pear & Black Truffle Madeira Sauce
2020 Grenache blend, Cairanne France, Domaine des Escaravailles “Les Ventabrun”
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Le Fromage d’Upland’s
Rush Creek & Pleasant Ridge Reserve with Black Truffles
2020 Noble Late Harvest Sauvignon Blanc, Walker Bay South Africa, Benguela Cove
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Tarte au Chocolat
Dark Chocolate Ganache, Salted Caaramel, Chocolate Pate Sucre, Black Truffle-Vanilla Ice Cream
10-year Tawny Port, Porto Portugal, Kopke
Petit Four
Canale
Bordelaise Egg Cakes
Macaron
Coconut Meringue
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Black Truffle Dinner at Lupi & Iris is sold out.