Join Chef Adam Siegel & his talented culinary team in our signature private dining room, Marseille, for a five-course, prix-fixe tasting menu with five wine pairings.
MENU
Salad Lyonaise
Sakura Pork Belly with Poached Egg, Frisee & Sherry Vinaigrette
2022 Gamay, Beaujolais France, Domaine Colette
~~
Roasted Eggplant Ravioli
with Ricotta, Roasted Pepper & Tomato Sauce & Basil Pesto
2022 Dry Riesling, Judea in Hills Israel, Sphera
~~
Petite Bouillaibaisse
with Scallop, Mussels & Saffron-Tomato Broth
2021 Dry Rosé, Bandol France, Tour du Bon
~~
Charred Flank Steak
Cucumber-Carrot Salad, Mustard-Onion Compote, & Veal Jus
2022 Pinot Noir, Alsace France, Marcel Deiss “Rouge”
~~
Cherry Soup
With Port Wine, Lemon Pound Cake & Pistachio Ice cream
NV Brachetto, Acqui Italy, Cocchi
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request informationMore information
An Evening with Adam at Lupi & Iris is sold out.