Join us for four courses created and prepared by Chef Siegel. This event will be served at communal tables in our beautiful private dining room, Marseille. A cash bar will be available.
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Potage de Courge
Roasted Squash Soup with Voudavan Curry | Crème Fraiche | Toasted Hazelnut & Caramelized Brussels Sprouts
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Salade Laitue
Bibb Lettuce with Raddichio | Endive | Fresh Herbs & Mustard-Egg Vinaigrette
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Beouf Bourgignon
Red Wine Braised Beef Short Rib with Root Vegetable Mash | Bacon & Mushrooms
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Riz au Lait
Chocolate Rice Pudding with Crème Anglaise & Preserved Cherries
Please contact the restaurant with any allergies, dietary restrictions or preferences. We will do our best to accommodate. All special event ticket sales are final & non-refundable. You can transfer your ticket to another person.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Sunday Supper with Adam at Lupi & Iris is sold out.