Join celebrated Executive Pastry Chef Courtney Beyer for a Lupi & Iris High Tea. Courtney & her talented team will delight you with savory tea sandwiches, scones, desserts & petit fours.
MENU
SAVORY BITES
Smoked Salmon Rillette
Rye Bread, Cucumber, Dill
Petite Egg Tart
Caramelized Onion, Gruyere, Custard, Creme Fraiche
Coronation Chicken Salad
Pain de Mie, Mango Chutney, Apricots, Curry, Watercress
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SCONES
Plain/ Dried Currant
Clotted Cream, Preserves
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PETITE PATISSERIE
Choux au Craquelin
Raspberry Rose Compote, Vanilla Cream
Tarte au Chocolat
Praline Feuilletine, Passionfruit Curd, Chocolate Pate Sucre, Milk Chocolate Mousse
Pistachio Entremet
Pistachio cream, Vanilla Sponge Cake, White Chocolate Dip
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MIGNARDISE
We will not be able to accommodate food allergies, dietary restrictions or food preferences for this event. All special event ticket sales are final & non-refundable. You can transfer your ticket to another person.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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High Tea with Chef Courtney at Lupi & Iris is sold out.