Celebrate food & beverage created & executed by the talented female chefs of Lupi & Iris. Join Executive Pastry Chef Courtney, Executive Sous Chef Kait & Sous Chef Bea for this inventive five course dinner expertly paired with five wines.
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Porc Pate en Croute
Porc Pate in Puff Pastry with Pickled Carrots & Pearl Onions
2022 Côt, Vin de Pays France, Domaine de la Pépière "La Pépiè"
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Souffle au Fromage
Gruyere Cheese with Petite Salad of Arugula, Apples & Caramelized Walnuts
2020 Melon de Bourgogne, Muscadet France, Domaine de la Pépière "Monnières-Saint-Fiacre"
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Dourade Provencale au four
Dourade Filet with Mushrooms, Tomato, White Wine, Shallots & Thyme
2023 Sauvignon Blanc, Sancerre France, Domaine de Sacy
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Canard ala Orange
Rohan Duck Breast with Duck Confit Cannoli, Potato Sarladaises, Orange Fennel Salad & Orange gastrique
2021 Grenache blend, Cotes-du-Rhone France, Domaine Vallot
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Petite Croquembouche
Choux Pastry, Caramel, Praline Cremeux, Candied Hazelnuts, Chocolate Praline
NV Fine de Bourgogne, Maison Jacoulot
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Ladies of Lupi & Iris - Chef Event at Lupi & Iris is sold out.