Lupi & Iris is thrilled to partner with Illahe Vineyards of Willamette Valley. Chef Siegel has created a six-course dinner paired with five handcrafted wines. Illahe Vineyards produces pinot noir and white wines, with a vision of sustainability & longevity at the heart of everything they do.
Steelhead Trout
With a Spicy Curry Mussel Broth, Cauliflower & Herbs
2023 Illahe Estate Grüner Veltliner
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Gargenelli
Egg Pasta Quills with Ricotta, Pecorino & Parmigiano Cheeses, Pancetta & Caviar
2023 Illahe Reserve Chardonnay
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Scottish Salmon
With Beurre Rouge, Artichokes & Tarragon
2023 Illahe Willamette Pinot Noir
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Magret Duck
Aged Duck Breast with Mushrooms, Braised Greens & Honey-Orange Gastriques
2021 Illahe Bon Sauvage Estate Pinot Noir
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Lamb Chop
With Roasted Carrots, Onions & Potatoes with Herbed Lamb Jus & Olive Puree
2022 Illahe Project 1899 Estate Pinot Noir
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Citrus Tart
Lemon & Bergamot Curd, Pate Sable, Basil Oil & Honey Meringue
Please contact the restaurant with any allergies, dietary restrictions or preferences. We will do our best to accommodate. All special event ticket sales are final & non-refundable. You can transfer your ticket to another person.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Illahe Wine Dinner at Lupi & Iris is sold out.