For over 50 years, Schramsberg Vineyards has been committed to crafting extraordinary sparkling wines. The Davies family & the Schramsberg team have focused on creating wines that reflect the passion & experience of the people behind each bottle. Chef Adam along with Laurent Sarazin, Schramsberg Vineyard’s Sales Director, will present a thoughtfully created five course menu with five wine pairings.
MENU
Seafood Brodetto
Mussels, Clams & Shrimp in a Rich Shellfish Broth with Herbs
2021 Schramsberg Blanc de Blancs
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Black Bass
With Spring Pea Puree, Fava Beans, Basil & Lemon
2021 Schramsberg Blanc de Noirs
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Roasted Chicken Thigh
With Ramps, Roasted Potatoes, Red Wine Vinegar & Sage
2020 Schramsberg Brut Rose
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Grilled Sakura Pork
With Roasted Fennel, Carrots & Celery Root & Mustard Onion Compote
2015 J. Schram "Reserve" Blanc de Noirs
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Vanilla Panna Cotta
With Ginger Poached Rhubarb, Almond Ginger Biscotti & Strawberry Rhubarb Gelee
2020 Crémant, Schramsberg
Please contact the restaurant with any allergies, dietary restrictions or preferences. We will do our best to accommodate. All special event ticket sales are final & non-refundable. You can transfer your ticket to another person.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Schramsberg Wine Dinner at Lupi & Iris is sold out.